Hospitality - Admissions (Chichester)

City and Guilds Level 3 Patisserie Certificate
Course Code CHOS051f1a
Course Leader Travor Tan

email tant@chichester.ac.uk

Your enrolment slot will be on Wednesday 28th August in the afternoon in the Conference Hall at the front of college above main reception.

You then have a 1 day induction on Thursday 5th September. Please bring headphones with you.



Please note that you will not get your permanent timetable until the second week of college.